رقم الجزء
تجريد
صلاحيه
UOM
NIIN
TXT
وصف:
Fluid Pressure Regulating Valve
MRC:
The basic material of which the body is fabricated.AAFZ
Body Material:
Brass
MRC:
The style designation indicating the configuration that most nearly corresponds to the appearance of the body.AAQL
Body Style:
Straight thru
MRC:
A narrative description of the type of end connection.ACKM
First End Connection Type:
Threaded internal pipe
MRC:
The style designation indicating the configuration that most nearly corresponds to the appearance of the end.ACKN
First End Style Designator:
Optional end
MRC:
Designates the thread diameter,series/type,and number of threads per specific measurement scale.ACLJ
First End Thread Size And Series/type Designator:
3/4-14 npt
MRC:
The direction of the thread when viewed axially. a right-hand thread winds in a clockwise direction while a left-hand thread winds in a counterclockwise direction.ACLL
First End Thread Direction:
Right-hand
MRC:
Indicates whether or not the second end is identical to the first end.ACLR
Second End Relationship With First End:
Identical
MRC:
The part that controls the flow through the item.ADQU
Flow Control Device:
Disk
MRC:
The number of end connections included in the item.ADQZ
End Connection Quantity:
2
MRC:
The minimum to maximum limits of outlet pressure of the item.AEVA
Outlet Pressure Range:
+15.0 to 600.0 pounds per square inch
MRC:
Indicates the basic design type used for regulating the item.AEVN
Regulation Type:
1st stage manual, 2nd stage automatic
MRC:
The means used to manually adjust the item.AEVP
Manual Control Method:
Knob
MRC:
The means of providing resistance to the media passing through a valve,whereby the valve is actuated to regulate the flow.AEVR
Valve Loading Method:
Spring
MRC:
The maximum pressure of the media on the inlet side at which an item is designed to operate.AEVZ
Maximum Inlet Pressure Rating:
3750.0 pounds per square inch
MRC:
An indication of whether or not a filter is included.AEWF
Filter:
Not included
MRC:
A value which expresses the degree of heat or cold as applied to the operation,or limitation of operation,of an item.AZKQ
Tempurature Rating:
Between -5.0 degrees fahrenheit and 165.0 degrees fahrenheit
