رقم الجزء
تجريد
صلاحيه
UOM
NIIN
TXT
وصف:
Headless Straight Pin
MRC:
The style designation indicating the configuration that most nearly corresponds to the appearance of the first end.AAGZ
First End Style:
Chamfered
MRC:
The style designation indicating the configuration that most nearly corresponds to the arrangement of the holes.ABRB
Hole Arrangement Style:
Both end drilled
First Hole Diameter:
0.107 inches
Second Hole Diameter:
0.107 inches
Distance From Centerline Of Hole To End Of Pin:
0.120 inches
MRC:
The center to center distance between holes on the item.ABRF
Center To Center Distance Between Holes:
Between 6.844 inches and 6.875 inches
MRC:
The overall dimension measured along the longitudinal axis,with terminated points at the extreme ends of the pin.ACHT
Pinlength:
7.120 inches
MRC:
The overall length of a straight line which passes through the center of the pin,and terminates at the outside circumference.ACHU
Pindiameter:
0.5000 inches
First End Taper Length:
0.030 inches
MRC:
Indicates whether or not the second end is identical to the first end.CQBB
Second End Relationship With First End:
Identical
First End Taper Angle:
45.0 degrees
MRC:
The chemical compound or mechanical mixture properties of which the item is fabricated.MATT
Material:
Steel comp 1018 or steel comp 1019 or steel comp 1020 or steel comp 1022 or steel comp 1025 or steel comp b1112 or steel comp b1113 or steel comp 1117 or steel comp 1118
MRC:
The metallic,nonmetallic,and/or chemical properties with which the item is plated,dipped,and/or coated.the treatment is designed to protect the surface(s) and cannot be wiped off.SFTT
Surface Treatment:
Phosphate manganese and phosphate zinc
MRC:
The specification,standard,or manufacturers reference,and the classification designation,such as type,class,grade,and the like,that identifies the surface treatment material.STDC
Surface Treatment Specification:
Mil-p-16232, ty m, cl 1 military specification 1st treatment response and mil-p-16232, ty z, cl 1 military specification 2nd treatment response
