رقم الجزء
تجريد
صلاحيه
UOM
NIIN
معلومات الجزء
7 to 8 drops of specified lubricant from a no. 27 needle
TXT
وصف:
Annular Ball Bearing
MRC:
An overall measurement taken at right angles to the length of an item,in distinction from thickness.ABMK
Overall Width:
Between 0.2700 inches and 0.2720 inches
MRC:
The length of a straight line which passes through the center of a circular bore,and terminates at the circumference.ABXV
Bore Diameter:
Between 2.4997 inches and 2.5000 inches
MRC:
The overall length of a straight line which passes through the center of an item,and terminates at the outside circumference.ADGA
Overall Outside Diameter:
Between 2.9997 inches and 3.0000 inches
MRC:
The element,compound,or mixture with which the item is lubricated.ADZG
Lubrication Material:
Oil
MRC:
An additional finishing process by which the surface of an item is altered in respect to polishing,grinding,and the like.AGYE
Surface Finish:
Ground
MRC:
The means used in manufacturing the retainer.AGYF
Retainer Fabrication Method:
Machined
MRC:
The number of shields included on the item.AGYK
Shield Quantity:
2
MRC:
The direction of load with respect to the shaft axis.AGZC
Load Direction:
Radial
MRC:
The physical configuration of the bore.AGZD
Bore Shape:
Straight
MRC:
The clearance between the bearing rings and the rolling elements.AKVV
Internal Clearance:
0.0012 inches radial and 0.0016 inches radial
MRC:
The standard tolerance designation indicating the manufactured limitations of the item as established by the various specifications and standards.CTFZ
Standard Tolerance Designation:
Abec no. 5t
MRC:
The specification,standard,or manufacturers reference,and the classification designation,such as class,condition,temper,and the like,that identifies the lubrication material.LMDC
Lubrication Material Specification:
Mil-l-6085 military specification single material response
MRC:
The style designation indicating the configuration that most nearly corresponds to the appearance of the item.STYL
Style Designator:
Non-loading groove, non-separable
